Don’t Throw that Away – 9 Recipes to Help You Avoid Waste and Save Money

Studies show that every Canadian throws out about a pound of food every day. Not only does this waste money, it wastes your time restocking the kitchen. Making small changes, like using forgotten or ignored items from the fridge, can help your family save time and money. With these recipes you can create delicious dishes using ingredients commonly left to wilt in the crisper while making the most of your grocery dollars.