- Level
- very easy
- Prep Time
- 5 mins
- Total Time
- 30 mins
- Makes
- 4 cups (1 L) pretzels
Ingredients
- 2 bags
- semi-sweet chocolate chips
- 600 g
- 1/2 bag
- pretzels
- 160 g
- 1/2 cup
- sprinkles
- 125 mL
Directions
Step 1
Line two baking sheets with parchment paper or waxed paper.
Step 2
In a medium microwaveable bowl, microwave chocolate chips on HIGH for 30-sec. increments until melted, stirring each time.
Step 3
Pour sprinkles into small bowl
Step 4
Dip pretzels into melted chocolate, scraping off excess on the side of the bowl. Dip into sprinkles. Lay on prepared baking sheets.
Step 5
Refrigerate 10 min. to set chocolate.
Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.
Nutrition Facts
- Nutrition Description:
- Per serving: 1/3 cup (75 mL)
- Calories:
- 360
- Fat:
- 15 g
- Saturated Fat:
- 7 g
- Carbs:
- 52 g
- Fibre:
- 4 g
- Sugar:
- 34 g
- Protein:
- 4 g
- Sodium:
- 170 mg
