- Level
- very easy
- Prep Time
- 10 mins
- Cooking Time
- 30 mins
- Total Time
- 45 mins
- Serves
- 6
Ingredients
- 1 bottle
- red wine
- 750 mL
- 2 cups
- cherries, pitted and halved
- 500 mL
- 2 cups
- strawberries, hulled and sliced
- 500 mL
- 1
- orange, sliced into half-moons
- 1 tbsp
- sugar
- 15 mL
- 2 cups
- Panache Carbonated Spring Water, chilled
- 500 mL
Directions
Step 1
Combine wine, cherries, strawberries, orange slices and sugar in large pitcher. Refrigerate 30 min. or overnight.
Step 2
Divide sangria mixture among 6 glasses; top each with sparkling water.
Tip
Use white wine instead of red for a lighter-tasting cocktail.
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Nutrition Facts
- Nutrition Description:
- Per serving (1/6 recipe):
- Calories:
- 180
- Carbs:
- 21 g
- Fibre:
- 3 g
- Sugar:
- 14 g
- Protein:
- 1 g
- Sodium:
- 10 mg
